Food Hampers At Christmas Full Of Gourmet Food
Thursday, July 16th, 2009If you decide to make things at home to put in to gourmet food gift baskets and Christmas hampers you should make sure that the ingredients are fresh and prepared in the best possible way
A dessert spoon of sherry or rum can be a great way to add a kick to your Christmas cake. You should use one for every pound of fruit to be used and soak the fruit overnight. One interesting trick is to place a bowl of water in the bottom of the oven before you heat it up, as this will increase the humidity and will lead to the perfect cake for Christmas. Be sure to remove the cake in a room with a steady temperature and leave it to cool. Finally, you will need to wrap the cake in greaseproof paper and cover with tin foil before storing it in a dry cooled space to mature